A Fresh Farm Salad Ijo-ijo Kitchen

Eating salads is a super-convenient way to work in a couple of servings of vegetables and/or fruit. Make tuna your next meal choice. It is loaded with vitamins and nutrients, low in saturated fat and is an excellent source of protein. Keep refrigerated - Consume immediately within 24 hour. Ingredients: Mayonaisse, Corn, Paprika, Lettuce, Sugar Tomato, Cucumber, Edamame, Carrot, Tuna, and Broccoli